JM799 Alloy Meat Tenderizer Hammer
Products Description:
A meat tenderizer, meat mallet, or meat pounder is a hand-powered tool used to tenderize slabs of meat in preparation for cooking. Tenderizing meat with the mallet softens the fibers, making the meat easier to chew and to digest. It is useful when preparing particularly tough cuts of steak, and works well when broiling or frying the meat. It is also used to "pound out" dishes such as chicken-fried steak, to make it wider and thinner.
Dimension : L 220mm x W 60mm x H 34mm
Weight : 313g
Barcode : 9 555031 607540
Material : Zinc Alloy
Handle : Acrylonitrile butadiene styrene (ABS)
SKU: 9555031607540
Categories: KJ KITCHENWARE
• Dual heads - rows of pyramid-shaped.
• Durable and practical.
• Ideal for home, hawker, hotel and restaurant use.